Retsept ·

Bounty-flavored overnight porridge

You will need:

  • 40g instant oatmeal
  • 200g Vanilla pudding
  • 15g Coconut flakes
  • 20g Dark chocolate
  • 15g Tummy Friend® INDUCIA® (1 packet)

Preparation:

  1. Put the pudding, instant oatmeal, coconut flakes and a pack of Kõhusõber® INDUCIA® into a bowl (it's especially good if there is a bowl with a lid).
  2. Mix until smooth.
  3. Melt the dark chocolate and pour it over the porridge mixture so that the whole porridge is covered.
  4. Cover the mash overnight with a lid or plastic wrap and place in the refrigerator.
  5. The porridge is ready the next day.

Bon appetit!

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